Offline EventLearning

Into the Unknown: Part 4 (Through the Fog)

219
0
2017.12.13 (Wed) 20:00 - 23:00 (GMT+8)Add To Calendar

The Hammer. It's a minute walk from Dingxi MRT Station (頂溪捷運站) exit 2.

Offline Event

After registration, simply show your ticket from the ACCUPASS App for quick entry.

Entry rules are primarily set by the event organizer.

How to Collect Tickets?
The continuation of a 5 part series demonstrating the diversity of smells and tastes of Scottish whisky.
The continuation of a 5 part series demonstrating the diversity of smells and tastes of Scottish whisky.

Offline Event

After registration, simply show your ticket from the ACCUPASS App for quick entry.

Entry rules are primarily set by the event organizer.

How to Collect Tickets?
Event Introduction

Whether you're new to whisky or you've tried a few and want to know more, this is a great opportunity to learn about whisky in a friendly environment. The Taipei Whisky Club is featuring a 5 part series that showcases the flavors and tastes to be found in whiskies. Part 4 will feature a distillery that is known for its commitment to quality and tradition, and for offering good jobs to the nearby community. The whisky is Springbank 10 year old single malt whisky. If you'd like to find out more, grab a ticket and join us for a meet-up. Slainte mhath! To your good health!

avatar

The Taipei Whisky Club

Into the Unknown: Part 4 (Through the Fog)

2017.12.13 (Wed) 20:00 - 23:00 (GMT+8)

Map

No. 14, Lane 9, Wénhuà Rd, Yonghe District

loading