English below
你在尋找不一樣的司康餅來配下午茶嗎？快來學習如何用基本材料製作甜的萊姆迷迭香司康餅和鹹的羊乳酪、黑橄欖、和蘿勒司康餅。
包括：
- 1小時半自己動手做的課程(最多8個人一起做)。
- 把你自製的司康帶回家與家人或朋友共同享用。
- 中英文簡單步驟食譜卡。
- 無限量供應的咖啡／飲料 / 水。
想要參加甜的和鹹的芳草司康餅烘焙課程嗎？今天就預訂。
參與者:
- 最多8個人參與
- 限滿12歲以上
注意事項：最低開班人數為2人，若不滿2人將會在活動前3天告知並全額退費。
飲食限制:
- 含蛋
- 含奶
- 含小麥
如有任何飲食限制，請務必於預訂後24小時內告知。我們會儘量配合您的需求，不過如果因製作成品無法避免，我們會全額退費。
如有問題請寄電郵至madefresh@kpkitchen.tw或打電話至0965-502-030。
Are you looking for some alternatives for your afternoon tea scones? Learn to make sweet Lemon-Rosemary Scones and savoury Feta, Black Olive and Basil scones from scratch.
Includes:
- 1 1/2-hour hands-on lesson with up to 8 people
- Your own scones to take home and share with family/friends
- Easy-to-follow English and Chinese recipe cards
- Unlimited coffee, juice and water
Are you joining the Sweet
& Savoury Herb Scones Baking
Class? Book your spot today.
Who?
- Up to 8 people
- Age 12+
Note: A minimum of 2 people required to hold the class.
If we cancel the class, we will let you know 3 days before the class and issue
a full refund.
Dietary Restrictions:
- Contains eggs
- Contains milk
- Contains wheat
If you have any
dietary restrictions, you should advise us directly within 24 hours of booking.
We will do our best to accommodate your dietary requirements, however, if this
is not possible due to the menu of the baking class, a full refund will be
offered.
For questions, please email madefresh@kpkitchen.tw
or call 0965-502-030.
