義大利原味覺醒 Italia Originale
我們常常在想什麼是食物原本的味道？由於消費習慣的不同
我們這次很幸運的找到某知名牛排館的大廚Joseph呈
We are so lucky to have found, Joseph, a professional chef at a renowned local Steakhouse to create this menu. Using natural but essential ingredients to bring out the delectable flavors of olive oil, penne pasta, and meatballs. It is an event you don’t want to miss, only at《Italia Originale》
- 前菜 Starter：橄欖麵包 Artisan Olive Bread
- 使用 Oilicious 橄欖油、義大利葡萄醋、黑胡椒粒 Served with Oilicious olive oil, balsamic, and crushed black pepper
- 使用 Oilicious 橄欖油、義大利葡萄醋、黑胡椒粒 Served with Oilicious olive oil, balsamic, and crushed black pepper
- 沙拉 Salad：羊乳酪沙拉 Goat Cheese Salad
- 使用 Oilicious 柑橘橄欖油、薄荷、榛果與家傳番茄 With Oilicious citrus olive oil, mint, hazelnut, and heirloom tomatoes
- 使用 Oilicious 柑橘橄欖油、薄荷、榛果與家傳番茄 With Oilicious citrus olive oil, mint, hazelnut, and heirloom tomatoes
- 主菜 Main Courses：
- 1) 松子香料斜管麵 Penne con Olio d'Oliva
- 新鮮的香料、松子、碎辣椒與Oilicious 橄欖油和帕馬森乾酪 With fresh herbs, pine nut, and crushed chili. Tossed with Oilicious olive oil and parmigiano reggiano
- 新鮮的香料、松子、碎辣椒與Oilicious 橄欖油和帕馬森乾酪 With fresh herbs, pine nut, and crushed chili. Tossed with Oilicious olive oil and parmigiano reggiano
- 2) 手作義式肉丸 Mom's Meatballs
- 佐火烤茄汁 With homemade fire roasted tomato sauce
- 1) 松子香料斜管麵 Penne con Olio d'Oliva
- 飯後飲品 After Dinner：義大利黑糖咖啡 Italian Espresso with Brown Sugar
- 紅酒 Red Wine: Frescobaldi Remole Toscana (+NT$200)
EVENT INFO
- 時間 Time: 2016/4/20 (三 Wed) 晚上18:30
- 地點 Location: 人良油坊 Oilicious
- 地址: 台北市松山區新東街12巷2號 (南京三民捷運站4號出口)
- Address: No. 2, Lane 12, Xindong St, Songshan District, Taipei
- 費用 Price: NT$ 1000/人 Person
- *可加價200元搭配紅酒 Red wine provided for an additional NT$200
ABOUT OUR CHEF
Hi，我是Joe，是這次《義大利原味覺醒》的主廚。當我走進即將舉辦《義大利原味覺醒》的場地 – 人良油坊 Oilicious時，聞到了橄欖的味道，讓我回想起我的童年時光，在我年幼時家中多半是父親掌廚，由於他曾在義大利撒丁島生活了七年，義大利時光深深地影響他烹飪的方式，總是喜愛使用橄欖油入菜！
所以我決定讓橄欖油成為這次活動菜單的主角。這個菜單代表了我的成長，我的食物，也讓我開始了我的主廚生涯。義大利美食的秘密就是使用美味的橄欖油與簡單調味引出食物的原味，而這是我希望大家能品嘗到的，希望大家會喜歡 :)
Hi, I am Joe, the chef of《Italia Originale》When I walked into the place and smelled the olives, it brought me back to my childhood. My father, who spent about 7 years in Sardinia, Italy, cooks all the time. Influenced by his time in Italy, he cooks using olive oil any chance he can get. The decor at Oilicious also gives me a homey feeling, and thus, I decided to use that to create this menu.
This menu represents what I grew up eating, and, in a lot of ways, the food that introduced me and got me started on my culinary path. I want to preserve the taste of olive oil and keep things simple but delicious, which is what I've learned is the secret to Italian cooking. Hope everyone enjoys! Mangia Italiano :)
WHAT IS FOOD2GATHER?
Food2gather是一個讓廚師可以與他人分享廚藝、探索不同菜色；讓饕客體驗各地異國美食、共享對食物熱情的平台。如果你是喜愛品嘗美食的人，請期待我們，Food2gather會持續舉辦不同餐會；而如果你是熱愛烹飪的人，我們很歡迎你跟我們聯絡。
Food2gather is a platform to gather passionate cooks to share their culinary skills and adventurous foodies to experience a diversity of dishes. If you love to try different food, come to Food2gather events to enjoy unforgettable dining experiences. If you are an aspiring cook, contact us to know more about setting up an event.
